Monday, February 1, 2010

A Question For You on This 1st Day of February

Hi.


We're friends, right?

And friends should be open with each other.

Right?  

And friends shouldn't keep secrets.  And friends should be sympathetic and helpful.

Right?

And friends should be there for one another and be supportive and uplift.

RIGHT?

So, I've got a question and I'd love for you, MY FRIENDS (known or otherwise), to please answer.  So that nobody is embarrassed or gets befuddled or rosy in the cheeks, I'll whisper it softly.

So come close.

How much do you spend a week on groceries?

There.  I asked.  Am I too nervy to pose such a personal question?  I hope not because I really do need help in this area.


Every month I type out our monthly budget.  And every month, I mean EVERY month, I absolutely and positively do not stick to it.  We have set expenses that never or rarely fluctuate - cable, phone, city, piano, violin, house, gym membership, utilities and the like.  But the miscellaneous and grocery budget throw us off kilter every single month.  Without fail.

So I started to analyze my grocery expenses.  What I realized was that our grocery budget hasn't changed for the past 4 years.  As in -  4 years ago when Kennedy was 9, Taiden was 6, Brittan was 4 and Shaw was still jumping on clouds and playing a harp.  Those were the days when we lived on leftovers because our family didn't finish up a cooked meal in one sitting.  The kids were smaller, ate less, and we had no need to purchase paper pants for little bums. At that time my budget was $150.00 per week. I guess I've been holding out hope that I could still make that amount work even as my kids have matured and grown into healthier appetites.

I HAVE FAILED MISERABLY.

We no longer do leftovers.  My kids eat enough that if there is any food left after dinner, it carries over to lunch for Shaw and I the next day.  (But this is rare.)  My kids are ravenous after school and eat a healthy snack to hold them over until dinnertime.  So, on any given day - come 3:40 p.m. - and 3 yogurts are gone.  Or 3 bananas.  Or 3 glasses of juice.  Or 3 small bowls of cereal. Add into that Shaw's continuous toddler grazing throughout the day.  Egads! I can't imagine what will happen when they're all teenagers.

So, what am I doing wrong?  Or am I doing anything wrong at all?  I know my budget needs to be increased but by how much?  What is a reasonable dollar amount for a family of 6? 

Keep in mind that I am somebody who likes to cook and uses fresh ingredients when possible. Right now in my kitchen, I have fresh butternut squash (2nd week in a row!), brussels sprouts, green beans and asparagus for upcoming meals. I have fresh strawberries, avocados, blueberries, blackberries, apples, oranges, pears, and bananas for breakfasts and lunches and snacks.  In addition, I have lettuce, yellow and orange bell peppers, onions, potatoes, green onions and carrots - these are things I usually have on hand. Buying fresh ingredients is not always the cheapest way to cook.  But it's the only way I like to cook.  I'm not one to buy frozen foods and feed my family meals out of a box.  I try and cook healthy, well-balanced meals that require minimal processed goods.  

And FYI, I tried the coupon thing, but most of the coupons are for unhealthy foods and cereals so I stopped doing that.  Even if I can get a bag of cookies for only $0.25, it's still a bag of cookies.  I don't want my cupboards stocked with that stuff because my kids will obsess about it and I will sneak into it.  Why can't they do coupons for things like broccoli and cauliflower?  

So, drum roll please.

What does your grocery budget look like? 

Remember, we're all friends here.  No judging.  No snickering or evil cackling.

{And bonus points will be given to those who tell me I need to stop buying butternut squash from Costco because my budget can't support such healthy habits.}

  

  


6 comments:

Melissa said...

My comment probably doesn't count because my kids are still relatively little and I coupon. I spend about $50 a week. Before coupons my budget was $500 a month. Yes, some of the stuff for coupons is junky, but I don't really mind. I grew up with sugar and treats all around. My mom's theory was that if it was around all the time, we wouldn't eat it. She was right! It was always around, but we didn't indulge very often. I was one of the few who went off to college and didn't gain the freshman 15 because I wasn't tempted by all the junk. I've kind of taken that same view at our house. We've always got packages of cookies and stuff around, but the kids hardly ever ask for them. I am usually the one who pulls them out after dinner and offers everyone one. This is what I got today with coupons:
6 pkg wholly guacamole(yea for the super bowl!)
6 electrosal dishwasher detergent
6 rolls of paper towel
3 cans diced tomatoes
3 pkg chap stick
3 French's mustard
3 bags of quaker rice cakes
I paid $3.19. Not bad and I walked away with some awesome stuff! I always get deodorant, shampoo, conditioner, body wash, soap, toilet paper toothpaste, etc for free. Anyway, sorry for the long post. I'm just saying that couponing is lots of work, but it's saves a ton! With 3 big kids it's probably time to up the bill. I've heard tales of kids going through a gallon of milk at breakfast! Please tell me it's not true!

Unknown said...

I'm at about $400 a month. I do Bountiful Baskets here in Arizona, too, and it's FABULOUS!! I really only use coupons for grooming type stuff and I save a fortune doing just that. I make one run to Costco every month for the big stuff (usually about $100), one big trip to the grocery store at the store at the start of each month for staples that won't spoil (about another $100), and then I make one weekly trip to buy supplemental stuff for whatever I'm making each week. My theory is that the less I'm in the stores, the less I'm able to spend. My kids eat a ton, too. They come home from school every day and eat a second lunch. I wouldn't really worry about how much you are spending, as long as there's money in the bank to pay for it! It costs what it costs to keep kids fed and thriving. That's my two cents.

Julie said...

As a family of 8 who eats like you do (lots of fresh produce, fresh ingredients) we spend $300 a week (sometimes a bit more) on groceries. My older kids eat snacks after doing the dinner dishes, that's how hungry they are so I know how it is. With an almost 18 year old son who played 100 minutes of soccer yesterday, he is pretty much a bottomless pit. And I like to have lots of healthy snacks for them so fruit, yogurt, etc... are always on hand. So yeah, I think you probably want to modify your food budget. I seem to have help from the high school soccer team eating things up too. I took Lauren a snack yesterday (a costco size bag of Nature Valley Granola Nut Clusters - she wasn't going to eat the whole bag but wanted some) and the team at the whole bag when she wasn't looking!!! :)

Julie said...

I should probably mention that my hubby and kids all take lunches from home everyday, so the cost for all lunches is included in my $300 a week. (I make 6 lunches every morning!!!)

Aim said...

Well my problem is that I don't really know. I am guessing in the $200 a week range but I'm terrible of keeping track. I do need to keep track because we are terrible at the whole budget thing. I'm not willing to coupon, it just takes too much time and I just don't want the junk stuff either. So if you come up with a way to save with using fresh stuff, I would love to hear how.

Suzanne said...

I spend about $525/month on groceries....so about $130/week? But that is JUST groceries - as in the FOOD - I don't include diapers, paper towels, cleaning supplies, personal care items, etc. in that budget amount. This amount has changed through the years as our family has grown (always about $75/person/month). I buy fresh produce, too. BTW, if you like fruits & veggies so much, have you ever done Bountiful Baskets? There's a TON of produce for just $15 - it's different every time, kind of a surprise, but it's what's in season.
In that monthly dollar amount, that includes stocking up on Food Storage. I always buy A LOT of whatever is a "great buy" that week at the store and put it in my storage room and/or extra freezer. I usually always have everything I need to make whatever at any given time in my own "store."